Offerings
From bean to bar: all steps of creating a chocolate bar are done in my home kitchen (except the cacao farming).
Vanuatu Malekula Island
Warm and mellow.
70% dark with mellow island warmth. Like all of our chocolate, there is no bitterness to detect. This bar is cocoa on cocoa, chocolatey goodness from beginning to end.
$10 per bar
1.50 oz
Peru Awajun
Sweet strawberry and warm cocoa.
Another 70% that has the most amazing strawberry ice cream opening. The flavor rounds off to a warm balanced chocolate. Unforgettable.
$10 per bar
1.50 oz
Tanzania Kokoa Kamili
SOLD OUT
“Buttery” with “bright fruits.”
Don’t expect bitter from this 80% dark. This cacao’s buttery opening leads to a pomegranate-like finish. Has a touch of extra cocoa butter for a soft taste.
Ecuador Costa Esmeralda
SOLD OUT
Woody with cherry.
At 70%, this bar is crisp and snappy. The opening has woody tannins with a robust chocolatey taste, and end with a cherry note. This location is particularly special to me because my pet parrot’s species is from this area!
Please email to arrange pickups or delivery: enjoy@rdchocolate.co
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